Menu & Reservations

Make a Reservation

Reservations open 14 days in advance at 12:00 p.m. Eastern Time.

TIME AT TABLE: Due to limited operating capacity, we allot 90 minutes for parties of 1-3 and 120 minutes for parties of 4-6, beginning at the time of reservation. We hold reservations for 15 minutes. Thank you in advance for your cooperation in ensuring that those after you can join us and be seated promptly!

CANCELLATIONS: Cancellations made within 3 hours of reservation time are assessed a $40/person cancellation fee. We are a small restaurant, and last-minute cancellations come at massive opportunity cost to us and are a direct hit to our ability to pay wages and benefits to our staff.

DINING AREAS: Outdoor dining tables are located on our front patio, on our sidewalk adjacent to the patio, or in our back garden. Because of limited space and our commitment to accommodating parties of different sizes, we cannot guarantee seating in any particular dining area. 

We have electric heaters in use and overhead coverings to protect from the elements. On days of rain or inclement weather, we guarantee overhead coverings, but cannot offer the same guarantee on clear days. We do still strongly recommend dressing appropriately for the weather. 

PARTIES OF 5 OR MORE: Due to limited operating capacity, parties of 5 or more are served family-style from the current menu for $88 per person. Any adjustments to party size must be made prior to reservation time either via Resy or by sending an email to info@silverapricot.nyc. Parties booked for 5 or more but adjust upon arrival are responsible for the full headcount as booked.

CORKAGE: We welcome up to two 750mL bottles of wine or sake per table that are not on our list. A $48 per bottle corkage fee will be assessed.

Other questions about dining with us? Check out our FAQs.